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October 25, 2013 - 131025  -    Terry Gereta of Mise, Haute Prairie Cuisine puts the finishing touches to an appetizer dish at Gold Medal Plates at the Convention Centre Friday, October 25, 2013. Gold Medal Plates is an annual competition that celebrates Canada’s culinary stars while raising funds for the Canadian Olympic Foundation. Eight of Winnipeg’s best chefs -- Timothy Palmer (The Velvet Glove), Eric Lee (Pizzeria Gusto), Kelly Cattani  (Elements the Restaurant, by Diversity), Tristan Foucault (Peasant Cookery), Terry Gereta (Mise, Haute Prairie Cuisine), Simon Resch (Terrace in the Park), Michael Schafer (Sydney’s at the Forks) and Jason Sopel (Chaise Restaurant & Lounge)-- will be competing John Woods / Winnipeg Free Press

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October 25, 2013 - 131025 - Terry Gereta of Mise, Haute Prairie Cuisine puts the finishing touches to an appetizer dish at Gold Medal Plates at the Convention Centre Friday, October 25, 2013. Gold Medal Plates is an annual competition that celebrates Canada’s culinary stars while raising funds for the Canadian Olympic Foundation. Eight of Winnipeg’s best chefs -- Timothy Palmer (The Velvet Glove), Eric Lee (Pizzeria Gusto), Kelly Cattani (Elements the Restaurant, by Diversity), Tristan Foucault (Peasant Cookery), Terry Gereta (Mise, Haute Prairie Cuisine), Simon Resch (Terrace in the Park), Michael Schafer (Sydney’s at the Forks) and Jason Sopel (Chaise Restaurant & Lounge)-- will be competing John Woods / Winnipeg Free Press

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October 25, 2013 - 131025  -    Terry Gereta of Mise, Haute Prairie Cuisine puts the finishing touches to an appetizer dish at Gold Medal Plates at the Convention Centre Friday, October 25, 2013. Gold Medal Plates is an annual competition that celebrates Canada’s culinary stars while raising funds for the Canadian Olympic Foundation. Eight of Winnipeg’s best chefs -- Timothy Palmer (The Velvet Glove), Eric Lee (Pizzeria Gusto), Kelly Cattani  (Elements the Restaurant, by Diversity), Tristan Foucault (Peasant Cookery), Terry Gereta (Mise, Haute Prairie Cuisine), Simon Resch (Terrace in the Park), Michael Schafer (Sydney’s at the Forks) and Jason Sopel (Chaise Restaurant & Lounge)-- will be competing John Woods / Winnipeg Free Press

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