MIKE.DEAL@FREEPRESS.MB.CA 101210 - Friday, December 10, 2010 - Five student chefs took part in the Red River College Iron Turkey Chef Competition on Friday at the college's Notre Dame campus. Judges (l-r) Free Press humourist Doug Speirs, Krista Pratt from Manitoba Turkey Producers and Jason Wortzman from Granny's Poultry. See Doug Speirs story. MIKE DEAL / WINNIPEG FREE PRESSOrder this photo
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