Photo description:
PRABHJOT SINGH / WINNIPEG FREE PRESS Satvir Kaur just after she finished cutting the desert into pieces. It is popularly known as besan barfi, which has ingredients such as chickpea flour, oil and sugar. In the community kitchen of Gurdwara Singh Sahab on Sturgeon Road in Winnipeg, a five-course meal is prepared by a host of Sikh devotees for the weekly Sunday langar.
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