Photo description:
Wok cooks work at 4 Seasons Chinese Food at Southdale Centre on Dec. 18, 2015. The Chinese take-out and delivery restaurant has been in operation for almost 30 years and is extremely busy this time of year. Customers usually start placing their orders for Christmas and New Years Eve in August or September. Photo by Jason Halstead/Winnipeg Free Press RE: Dave Sanderson story
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