Photo description:
RUTH BONNEVILLE / WINNIPEG FREE PRESS ENT - home cooking Photos of Maximus Navarro's Beef Pares (a slow-cooked stew) dish at his home. Story: Maximus Navarro is the new head chef at Thermea and he's submitting a recipe called Beef Pares (a slow-cooked stew) for my Home and Cooking series. It's a dish he ate growing up in the Philippines and one he cooks now for his own family. Eva Wasney story. Jan 25,. 2021
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