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From left, Sous Chef Taisa Antoine with students Quincy Hiebert pouring in the chocolate cupcake batter as Ellah Funk taste tests the batter, the girls are  in Red River College's Culinary Arts summer camp for kids program . Nick Martin story  Wayne Glowacki/Winnipeg Free Press July 16 2013

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From left, Sous Chef Taisa Antoine with students Quincy Hiebert pouring in the chocolate cupcake batter as Ellah Funk taste tests the batter, the girls are in Red River College's Culinary Arts summer camp for kids program . Nick Martin story Wayne Glowacki/Winnipeg Free Press July 16 2013

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