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Restaurant review - Cafferia 360. Burrato from Italy, Mozzarella di Bufala, Red peppers cruschi from Basilicapa southern Italy and italian sliced sausage. BORIS MINKEVICH / WINNIPEG FREE PRESS April 8, 2014
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Restaurant review - Cafferia 360. Burrato from Italy, Mozzarella di Bufala, Red peppers cruschi from Basilicapa southern Italy and italian sliced sausage. BORIS MINKEVICH / WINNIPEG FREE PRESS April 8, 2014
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