Photo description:
ENT- Restaurant review - Ataollah Karimpour Khoshkroudi runs the George's Inn and Submarine on Pembina Highway. Chicken kabob, Kabab koobideh, and bart. Kabab koobideh or k?bide is a Persian minced meat kabab which is made from ground lamb, beef or chicken, often mixed with parsley and chopped onions. BORIS MINKEVICH / WINNIPEG FREE PRESS December 16, 2014
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