Photo description:
The scaffolding is going up and the kitchen is being constructed Tuesday morning for this year's RAW:almond winter fine dining experience on the frozen Assiniboine River where it meets the Red River. The structure designed this year by UK architects OS31 is planned to open Jan. 22 to Feb.11. Wayne Glowacki / Winnipeg Free Press ¤Jan. 13 2015
Order this photoOrder Form
Open Close Prints
High quality Winnipeg Free Press prints delivered right to your door!
5x7 Print
$15.00
8x10 Print
$17.00
8x12 Print
$18.00
11x14 Print
$23.00
16x20 Print
$33.00
16x24 Print
$35.00
20x24 Print
$40.00
